Monday, April 16, 2012

Review: Ferran The Inside Story of El Bulli and The Man Who Reinvented Food


Ferran The Inside Story of El Bulli and The Man Who Reinvented Food
Ferran The Inside Story of El Bulli and The Man Who Reinvented Food by Colman Andrews

My rating: 4 of 5 stars



Really interesting biography of the man behind a revolution in cooking. It evokes vivid images of the scenes it describes and makes you feel that you got into AdriĆ”'s mind.



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